Elevate Your Plate with Chef Summer , Personal Chef
Indulge in delicious, personalized meals in the comfort of your own home.
FLORIDA DBPR CATERING LICENSE #CAT5811767
<a href='https://www.bark.com/en/us/company/the-chef-summer-
Our Partners
About Chef Summers
My Culinary Journey
My Culinary Journey
My Culinary Journey
I have been passionate about cooking since I was a child, and I have honed my skills through years of experience in the food industry. I have worked in various restaurants and catering companies, and have now established myself as a personal chef.
My Philosophy
My Culinary Journey
My Culinary Journey
I believe that food should not only be delicious, but also nourishing and healthy. I source my ingredients from local farmers and use organic produce whenever possible. I also take into consideration any dietary restrictions or preferences of my clients.
My Services
My Culinary Journey
My Services
I offer a range of services, from Professional chef,caterer, meal planning and preparation in my commercial kitchen or your home . I can cater for events,office parties or luncheons prepare weekly meals for busy families, or create a romantic dinner for two. Contact Chef Summer to discuss your needs and how I can help.
Menu
Lite Bites
Hourderves
Baked Spinach and Artichoke dip
Our spinach and artichoke dip is made with fresh organic artichoke and organic spinach and aged parmesean and cream and baked to perfection and served with warm crostini bread .
Coconut Shrimp
Six Collosal shrimp lightly battered with fresh coconut flakes and serve with pineapple remoulade .
Braised Short ribs on Crostini Bread
Short ribs slow cooked in cabernet sauvignon to perfection then piled on Garlic crostini ..
Stuffed Mushrooms
Large Portabella Mushrooms stuffed with our blend of cheeses and italian seasoning baked to perfection.
Fried Calamari
Fresh Calamari marinated in Buttermilk and lightly battered and served with garlic aioli
Bacon Wrapped Chicken Skewers
Grilled Chicken breast with Applewood smoked bacon skewered served with housemade honey mustard sauce .
Salad
Any of these options can be made vegan or vegetarian friendly
Caesar salad
Fresh chopped romaine hearts tossed in our housemade Caesar dressing and topped with fresh baked croutons and shaved aged parmesean . Add protiens for additional charge such as Chicken, Shrimp, Steak , Tofu, Salmon .
Mediterranean salad
Fresh chopped kale with sun-dried tomato and cold rotini pasta and Feta cheese tossed in extra virgin olive oil dressing to give it a robust flavor .
Summer Salad
Fresh spinach and Arugula topped with strawberries and blueberries and shaved watermelon and crumbled goat cheese and crispy onions and bacon with our sweet and zesty balsamic glaze .
Protien can also be added for additional charge
Antipasta salad
Fresh chopped romaine with Genoa salami , sopressata, prosciutto , green Olives, cherry tomato,ciliegine balls, and pepperoncini and tossed in housemade vinergarette .
Beet salad
Spring mix with granny Smith apples and fresh beets , toasted walnuts topped with goat cheese and finished with Balsamic vinegarette
Orzo salad
Orzo pasta tossed in Greek dressing with chopped Persian cucumbers and cherry tomatoes and chickpeas and Feta cheese and Kalamata Olives.
Entrées
Italian cuisine
Chicken Marsala
Grilled Chicken topped with mushrooms and marsala wine sauce served with garlic Mashed potatoes and Broccolini
Chicken Parmigiano
Breaded chicken breast covered in fresh tomato sauce and mozzarella, shaved parmesean over a bed of pasta served with roasted seasonal vegetables
Eggplant Parmigiano
Sliced eggplant coated with seasoned breadcrumbs and pomodoro sauce over a bed of pasta and with fresh basil
Chicken Piccata
Thin sliced chicken breast lightly dusted with flour and sautéed and topped with lemon butter sauce and fresh parsley and capers and served with parmesean truffle mashed potatoes and Broccolini
Shrimp scampi linguine
Jumbo shrimp sautéed in garlic lemon butter sauce over bed of linguine with asparagus
Asian Cuisine
Appetizer
Asian Cuisine
Edamame
Steamed Soybeans your choice of
salted,spicy, or garlic
Vegetable Spring Rolls
served with Sweet Tia Chili
Gyoza
Japanese pan fried pork dumplings served with our specialty dumpling sauce
Asian style Wings
fried perfectly crispy and tossed in your choice of Teriyaki or honey garlic
Tuna tataki
Thinly sliced and seared tuna topped with scallions and tobiko. Served with our homemade ponzu sauce
Kobachi
Hearty chunks of tuna or salmon mixed with tobiko, and tossed in Sriracha and a spicy mayo and then topped with scallions
Asian Entrees
Rice Bowls come with a choice of Miso Soup or Green ginger salad
Spicy Tuna Bowl
Spicy tuna cubed and mixed with fresh avocado and cucumber and seaweed salad over sushi rice
Pork Belly Bowl
Crispy pork belly tossed in a sweet glaze with and sweet bell peppers and snow peas and carrots over sushi rice
Teriyaki Chicken Bowl
Grilled Chicken tossed in teriyaki and sautee with cabbage and carrots and edamame over sushi rice
Honey Garlic Shrimp Bowl
Colossal Shrimp sautee in Honey garlic sauce with Broccolini served over sushi rice.
Tofu Bowl
Tofu sautee with fresh vegatables with your choice of garlic,sriracha, or Gochujang
Asian Entrees
Rice Bowls come with a choice of Miso Soup or Green ginger salad
Spicy Tuna Bowl
Spicy tuna cubed and mixed with fresh avocado and cucumber and seaweed salad over sushi rice
Pork Belly Bowl
Crispy pork belly tossed in a sweet glaze with and sweet bell peppers and snow peas and carrots over sushi rice
Teriyaki Chicken Bowl
Grilled Chicken tossed in teriyaki and sautee with cabbage and carrots and edamame over sushi rice
Honey Garlic Shrimp Bowl
Colossal Shrimp sautee in Honey garlic sauce with Broccolini served over sushi rice.
Tofu Bowl
Tofu sautee with fresh vegatables with your choice of garlic,sriracha, or Gochujang
Hibachi Dinners
Served with miso soup ,salad, and vegetables,noodles, fried rice or white rice
Hibachi Vegetable Dinner
Farm to tables fresh vegetables
Hibachi Tofu Dinner
Ask about other plant based options
Hibachi Chicken Dinner
Seasoned or teriyaki
Hibachi Sirloin Steak Dinner
upgrade to Filet mignon
Hibachi Shrimp Dinner
Hibachi Lobster Dinner
Hibachi Scallop Dinner
Hibachi Salmon Dinner
Salad Options
House Salad
Garden Salad with ginger dressing
Avocado Salad
Freshly sliced Avocado over a house salad
Kani Salad
Krab ,tobiko,cucumber and scallions tossed in a spicy mayo
American Cuisine
Chicken and Waffles
Belgium waffles topped with Crispy chicken smothered in maple syrup and powdered sugar and topped with blueberries and strawberries
Shrimp and Grits
Southern style grits topped with sauteed in special seasoning jumbo shrimp
Southern Style Chicken Breast
Grilled with Homeade BBQ sauce and smothered with Cheddar cheese and bacon
Sirloin Filet
Grilled and finished with garlic butter or Au Poivre
Bone-in Porkchop
Grilled and finished with garlic butter or Au Poivre
Filet Mignon
Grilled and finished with garlic butter or Au Poivre
Tomohawk Steak
Grilled and finished with garlic butter or Au Poivre or Gorgonzola
NY Strip Steak
Grilled and finished with garlic butter or Au Poivre or Gorgonzola
Salmon
Pan Seared and finished with lemon butter or Mango salsa
Chilean Seabass
Pan Seared and finished with lemon butter or Miso Glazed
Halibut
Pan Seared and finished with lemon butter or Honey Soy Glazed
Fish N Chips
Lightly battered white flaky fish Served with fresh made french fries and tartar sauce
Seafood Paella
Fresh Fish ,Shrimp,Squid,Mussels,Clams and Andouille Sausage on Classic Spanish rice and Fresh Vegatables.
See what others are saying
Art on a Plate: A Visual Journey Through Chef Summers 's Gourmet Cuisine
See what other clients are saying about The Chef Summer
Feast Your Eyes: A Gallery of Chef Summers 's Mouthwatering Masterpieces
Feast Your Eyes: A Gallery of Chef Summers 's Mouthwatering Masterpieces
A Taste of Chef Summers : A Collection of Delectable Dishes
Feast Your Eyes: A Gallery of Chef Summers 's Mouthwatering Masterpieces
Art on a Plate: A Visual Journey Through Chef Summers 's Gourmet Cuisine
Chef Summers 's Kitchen Chronicles: A Photo Story of Deliciousness
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Contact Us
Let's chat about food!
I know you're busy, but let's take some time to talk about what you'd like to be eating. Everyone's dietary needs and styles are unique. Drop us a line, and we can figure out what sort of a meal plan works for your goals and lifestyle!
Chef Summers
Hours
Open today | 06:00 am – 09:00 pm |
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